• Entrées

    • Entree

    • Beef

      All beef entrées are accompanied by Seasonal Vegetable and choice of Baked Potato, Mashed Potatoes, or House Fries.

    • Signature Slow Roasted Prime Rib

      served with au jus and horseradish cream
      8 ounce: Queen $16.95
      10 ounce: King $19.95
      14 ounce: Royalty $26.95

    • 10 ounce New York Strip

      19.95
    • 8 Ounce Petite Filet

      25.95
    • The 51 House Meatloaf

      19.95

      house ground blend wrapped with bacon, glazed in smoked ketchup

    • Chicken

    • Airline Chicken Breast

      17.95

      served over sweet potato hash with maple bourbon butter

    • Fish

    • Shrimp Scampi

      23.95

      classically prepared with lemon butter, white wine, garlic, and angel hair pasta

    • Seared Salmon

      25.95

      served over herbed Jasmine rice, with asparagus, topped with lemon caper butter

    • Fish 'N' Chips

      12.95

      beer battered fish 'n' chips with cole slaw and tartar sauce

    • Vegetarian

    • Cheese Ravioli

      15.95

      with pesto cream, Portobello mushrooms, fire roasted tomatoes, served with sautéed greens

    • Sides

    • All sides

      3.95


      Baked Potato with all the Fixings
      Baked Sweet Potato with Maple Butter
      Brussels Sprouts with Bacon
      Creamed Leeks and Corn

    • 2.95

      Sautéed Mushrooms, Peppers, and Onions

    • Kid's Menu

      All served with House Fries or Mashed Potatoes

    • Sirloin Steak 4 ounce

      7.95
    • Grilled Cheese

      5.95
    • Nathan’s Mini Hot Dog with Puzzle Piece Tater Tots

      6.95
    • Chicken Fingers with Ranch Dressing

      6.95
    • Fried Shrimp

      7.95
    • Specialty Coffee

      Ask your server for our daily specials of homemade desserts.

    • Kobrick Coffee, Regular or Decaf

      4.50

      decadently served with chocolate, brown and white sugar, and whipped cream

    • Small Dessert to Compliment Your Coffee

      2.50
    • Assorted Teas

      2.50