• Seafood Specials

    • Captain's Platter (fried or broiled)

      34.95

      with flounder, 1/2 lb shrimp, 4 oysters, 4 scallops, cluster of crab legs. Served with a potato and chef's vegetable.

    • Seafood Boat (fried or broiled)

      21.95

      choice of two: flounder, 1/2 lb shrimp, 4 oysters, 4 scallops. Served with a potato and chef's vegetable.

    • Flounder Platter

      15.95

      with coleslaw and fries

    • Oysters on the Half Shell (raw or steamed)

      half dozen: $8.95

      full dozen: $15.95

    • À la carte

    • 4 scallops                                                $7.50
      1/2 lb shrimp                                         $6.50
      4 oysters                                                 $6.00
      flounder                                                  $6.50
      cluster of crab legs                                $7.95